Cook"er*y (k&oocr;k"&etilde;r*&ybreve;), n. 1. The art or process of preparing food for the table, by dressing, compounding, and the application of heat. 2. A delicacy; a dainty. [Obs.] R. North.
Cook"er*y (k&oocr;k"&etilde;r*&ybreve;), n. 1. The art or process of preparing food for the table, by dressing, compounding, and the application of heat.
2. A delicacy; a dainty. [Obs.]
R. North.
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